Development Chef - Foodservice (Munster)
Cork / Limerick region
€ Competitive Base with bonus, lunch allowance
Company vehicle | Field-based role
A well-established foodservice supplier is expanding its team and hiring a Development Chef to support customers across Munster.
This is a hands-on, field-based role working with deli counters, fast food outlets and catering sites - helping teams get the very best from food products in real-world environments.
________________________________________
The role
- Visit customer sites across Munster
- Demonstrate best practice in preparation, cooking and presentation
- Support new product launches and menu ideas
- Work directly with teams to improve quality, consistency and standards
- Act as the go-to person for how products should be used and served
This is not a sales role - it's about food, standards and customer support
What we're looking for
- Background as a Chef, Sous Chef, Deli Manager or Foodservice professional
- Experience in food-to-go, deli or catering environments
- Strong people skills - comfortable training and working with customers
- Knowledge of HACCP / food safety standards
- Full driving licence and happy to travel across the region
Why consider this role?
- Move out of shift work into a structured, field-based role
- Stay close to food while working in a more varied, people-facing environment
- Join a growing, established food business with strong market presence
